While blood oranges are in season, I want to put them in everything! And as you would expect, they're also delicious in cocktails! This recipe for a Blood Orange Old Fashioned uses Blood Orange Simple Syrup (if you make Candied Blood Oranges, you'll have a big batch of simple syrup left over!) and also a dried blood orange garnish. Of course, you can change this up and use a blood orange peel, or slice, instead!
As always, I do include a few affiliate links in this post for products I truly use and love. This just means that if you make a purchase after clicking one of those links, I'll earn a little money (at no cost to you) to keep the kitchen up and running, which I promise to use to create more fun content like this! One of those affiliates is with Amazon, which requires a very clear disclosure: as an Amazon Associate, I earn from qualifying purchases. If you have any questions about affiliates, please reach out!
Ingredients you'll need
- Bourbon: Pick a brand that you like, but I like to use Michter's, Woodford Reserve, or Four Roses bourbon.
- Angostura Aromatic Bitters: this will give your cocktail a little bit of a punch.
- Blood Orange Simple Syrup: if you make a batch of Candied Blood Oranges, you'll have a batch of simple syrup left over! I like to use it here for cocktails, but it's also a great gift.
- Dried Blood Oranges or other garnish: I love the look of dried blood oranges, but you can also garnish with a bit of the orange peel, or simply a slice of blood orange.
- A nice ice cube: this is all personal preference, but I like a big square ice cube (like these SamuelWorld ice cubes). Feel free to use a smaller cube, or different shape depending on what you have and how much ice (which will melt into water, of course), you like to have in your cocktail.
Equipment you'll need
This is one of the easier cocktails to make and there isn't much you need. A few things that I find make cocktails easier:
- Ice Cube Molds: this set from Amazon includes both big squares as well as big spheres, so you have both options for your ice cube.
- A nice Old Fashioned Glass: there are tons of options, but these Edge Double Old Fashioned Glasses from Crate & Barrel are some of my favorites. These are also called a lowball glass or a rocks glass.
- Shot glass or cocktail jig for measuring
- Spoon or cocktail stirrer for mixing
- If you need it, cocktail picks can be really beautiful for your garnish. I didn't use them with this cocktail, but you certainly could!
Frequently Asked Questions
I can't find any blood oranges - what are my options?
A traditional Old Fashioned is made with regular oranges, so you can always do that! And really, any type of orange will taste great in this cocktail.
Do I need to make my own Blood Orange Simple Syrup?
You certainly can (and I recommend it), but you can also buy premade simple syrup. If you do make your own, you can make a batch of candied blood oranges to enjoy as well!
Do I need to make the dried blood orange garnish?
I think dried blood oranges are really beautiful (and tasty), but you can also garnish with a slice of blood orange peel, or simply a slice of blood orange if you prefer. They'll all be delicious!
Below is my recipe for a Blood Orange Old Fashioned. Leave a comment and let me know what you think! Cheers!
Blood Orange Old Fashioned
- 2 ounces bourbon
- 2 dashes angostura bitters
- 1 teaspoon blood orange simple syrup
- 1 dried blood orange slice or other blood orange garnish (see notes below)
- Pour your bourbon into an Old Fashioned glass and add 2 dashes of bitters, then 1 teaspoon of blood orange simple syrup. Stir to combine.
- Add an ice cube (shape of your choice) and garnish with a dried blood orange slice, or other blood orange garnish (such as a peel or a slice of the blood orange itself).