Let's make Sourdough Pumpkin Bread

Gather your ingredients

Mix your dough and cover for the first rise

Fold in the corners of the dough to deflate

Roll the dough on bed of pepita seeds

Set in a bowl for second rise

Lay 4 intersecting strings on the dough, then flip

Tie the ends of the strings together, discard excess

Bake in a Dutch oven

Let cool slightly, then cut off the strings

Slice and enjoy! Grab the recipe here