Sourdough Discard Pretzel Bites
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Gather your ingredients
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Combine all ingredients for dough
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Knead until smooth and transfer to a large bowl
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Let rise 1 hour until doubled in size
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Divide into 8 equal parts
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Roll each part into a 12-inch rope
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Cut into individual bites
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Roll each bite into a small ball (quarter-sized)
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Boil 30 seconds
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Brush with egg wash
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Sprinkle with toppings
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Bake until golden
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