Sourdough Discard Garlic Rolls

Gather your ingredients

Combine all ingredients until you have a shaggy dough

Knead until smooth

Let rise until doubled in size

Divide into 9 equal pieces

Roll into balls and place in an 8x8in baking pan

Let rise 1 hour until puffed

Bake and brush with the butter, parsley and garlic powder mixture

Serve while warm

Grab the recipe here!