Candied Lemon Slices
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Gather your ingredients
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Slice your lemons to 4-5mm
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Boil in water for 2 minutes
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Transfer to an ice bath
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Bring 3 cups sugar and 3 cups water to boil and add lemons. Simmer 20 minutes
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Transfer to a drying rack for 24 hours.
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Keep the liquid as Lemon Simple Syrup!
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Toss the dried slices in sugar to coat
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Grab the recipe here!
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