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Vegetables

Green Beans and Potatoes with Lemon and Dill

Spinach and Arugula Salad with Strawberries

Honey Garlic Roasted Carrots

Sweet Potato Fries with Honey Paprika Aioli

Roasted Beet Hummus

Roasted Delicata Squash with Balsamic and Pomegranate Seeds

How to Make Your Own Pumpkin Purée